Description
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- 1-deck, standard-depth configuration
- Stainless steel top, sides, and front
- Full angle-iron frame
- Top, back, sides, and bottom insulated with solid mineral fiber
- 5 removable, chrome-plated racks with 11 positions
- Racks spaced 15⁄8 in. apart
- Accommodates (5) 18-in. x 26-in. pans
- 3 tubular heaters
- 1⁄2-HP motor with automatic thermal overload protection
- 2-speed fan motor
- 2 interior oven lamps
- Solid-state infinite controls with 60-min. manual timer
- Operating temperature range: 200-500 degrees F
- Control area cooling fan
- 2 dependent doors with powder-coated door handle
- Dual-pane thermal glass windows
- Triple-mounted, pressure-lock doors with turnbuckle assembly
- Double-sided porcelain baking compartment liner
- Aluminized blower wheel
- 25-in. adjustable stainless steel legs
- Vent connector included
Dimensions & Utilities
- Interior: 29 in. W x 241⁄4 in. D x 20 in. H
- Overall: 381⁄4 in. W x 367⁄8 in. D x 57 in. H
- 51 A, 11 kW, 1⁄2 HP
- 208 V/60 Hz/1 ph
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